Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions | *Gluten-Free bread available upon request | Allergen key: D - Dairy | E - Egg | F - Fish | P - Pork | S - Soy | W - Wheat | PN - Peanut | SF - Shellfish | SE - Sesame | TN - Tree Nut | L - Lupin
Appetizers
Charcuterie Board (D, P, W, SE, TN)
$24.00
Chef selection of cheeses, cured meats, and pickled vegetables, lavash.
Burrata (D)
$16.00
Fresh burrata with seasonal accompaniments.
Fried Calamari Strips (D, E, F, W)
$16.00
Crispy marinated calamari steaks cut in strips and fried in a cornmeal batter, pepperoncini, lemons, and red pepper fondue.
Shrimp Cocktail (SE, S)
$20.00
Classic cocktail sauce, lemon.
Ahi Tuna Crudo (SE, F, S)
$30.00
Ahi tuna sashimi with pickled onion, jalapeño, micro greens, furikake seasoning, ponzu sauce.
Double Fried Chicken Wings (D)
$20.00
Double-fried, served with ranch or blue cheese. Choice of buffalo, gochujang sweet soy, lemon pepper, or our special Hefe sauce
Beef Sliders (D, W, E)
$14.00
Rosenthal Meat Center-Prime - Beef smash, choice of Swiss or Cheddar cheese.
Honey Chipotle Meatballs (W, SE)
$14.00
Rosenthal Meat Center-Prime meatballs, honey chipotle caramel, and lavash.
Truffle Parmesan French Fries (D, W, E)
$10.00
Served with Garlic Aioli
Beef Tartare (E, W)
$26.00
Rosenthal Meat Center-Prime filet mignon, red onion, capers, Dijon mustard, garlic, egg yolk, Himalayan sea salt, ground black pepper, Ferrand cognac,lavash
Sugar-Cured Texas Quail
$28.00
Charred sugar-cured quail, hearts of palm, balsamic glaze, shaved parmesan,chive oil ( D )
Grilled Shrimp Pina Skewers
$24.00
4 Perfectly Mongolian grilled jumbo shrimp served chilled with grilled pepper dusted Pineapple with Jicama, red onion, poblano, roasted red pepper, and Verde emulsified vinaigrette
Crab Cake Fried Egg Rolls
$26.00
Coming Soon! Oversized egg rolls with a jumbo lump crab cream cheese filling, served with smoked jalapeno tartar sauce. Fried glass noodle as garnish
From the Kettle
French Onion (D, W)
$14.00
Croutons, gruyere cheese, Swiss cheese, fried onion.
Poblano, Jalapeno, and Cremini Mushroom Cream Soup
$14.00
Poblanos, fresh jalapenos, Guajillo chili sauce, fried jalapeno as garnish
From the Garden
Table Side Caesar for Two (E, F, W)
$32.00
Hearts of romaine, sourdough croutons, parmesan reggiano, cherry tomatoes, Caesar dressing
De Baca House Salad (S, TN)
$14.00
Winter green salad mix, arugula, marinated cherry tomato, candied pecans, crispy yucca root, herb truffled house vinaigrette.
Iceberg Wedge Salad (D, P)
$14.00
Iceberg lettuce, applewood smoked bacon, red onion, marinated pear tomatoes, creamy Maytag blue cheese dressing.
Spinach Fig Salad
$16.00
baby spinach, fresh fig, red onion, manchego cheese, prosciutto, herb truffle
vinaigrette ( D , P )
vinaigrette ( D , P )
Watercress and Spinach Salad
$14.00
Fresh watercress, spinach, red radish, parmesan cheese, heirloom cherry tomato, pickled red onion, Roasted Red Pepper, Lemon Poppyseed Dressing
Entrees
Chicken Cordon Bleu (D, P)
$40.00
Brined and stuffed with baby spinach, prosciutto, Maytag blue cheese, house-made chicken jus with a gorgonzola mornay sauce, chateau potatoes, baby carrot, and asparagus cooked in a buttered vegetable broth.
Pheasant Confit
$56.00
Brined and confit in duck fat, rosemary pheasant cream, served with chateau mashed potatoes, seasonal vegetables, fried yucca root.
Chilean Sea Bass (F, D, E)
$62.00
Seared and braised to perfect flaky consistency, sweet potato beurre Blanc, potato dauphinoise, baby carrot and asparagus cooked in a butter vegetable broth.
Scottish Salmon (D, E, F, W)
$44.00
Sauce béarnaise, potato dauphinoise, asparagus, microgreens.
Braised Australian Lobster Tail (D, SF)
MKT
Orange citrus beurre blanc, chateau mashed potatoes, carrot, asparagus, drawn butter.
Chateaubriand (D)
(For One 8 oz 68/ For Two 16 oz 136) Served with Parmesan-encrusted roasted tomato, asparagus, chateau mashed potatoes, and beef demi-glace. Carved table side for parties of Two.
De Baca Beef Wellington (W, D, E)
$70.00
Beef tenderloin coated in Dijon Mustard, duxelles, baby spinach, puff pastry served with chateau potatoes, parmesan encrusted roasted tomato, asparagus, demi-glace.
Half Pound Friesian Beef Burger (W, E)
$28.00
Seared Friesian burger patty, cremini mushroom, Swiss cheese, stoneground aioli, romaine lettuce, tomato, red onion, served with French fries.
Seared Ostrich Filet (D)
$63.00
6oz ostrich filet, potato dauphinoise, baby carrot and asparagus, sauce béarnaise
Seared Scallop and Calabrian Risotto
$55.00
Three Seared Diver Scallops, Calabrian risotto, asparagus pieces, chive oil, micro greens
Gochujang Beef Tips
$52.00
6oz filet mignon beef tips cooked in a gochujang demi glaze, served with over Asian quinoa, hearts of palm and asparagus tips
Tamarind Soy Roasted Duck Breast
$58.00
Seared to perfection marinated duck breast (soy sauce, tamarind, garlic) prepared to your desired temperature, sweet potato puree, orange Demi, baby carrots, micro green, chive oil
Quinoa Stuffed Poblano Topped with Melted Cheddar Cheese
$38.00
Red onion, roasted red pepper, chive, sharp cheddar quinoa filled roasted poblano/ Guajillo chili sauce, Jicama, red onion, poblano, roasted red pepper, hearts of palm and Verde emulsified vinaigrette
Seared Kangaroo Steak
$60.00
8oz kangaroo steak seared to perfection prepared to your desired temperature, dauphinoise potato, baby carrot and asparagus sauce bearnaise to finish
A La Carte Steaks
PRIME BEEF:
8 oz Rosenthal Meat Center-Prime Flat Iron
$30.00
Rosenthal Meat Center-Prime Filet
6 oz - $48.00 | 8 oz - $60.00
Prime Rib
12 oz - $55.00 | 16 oz - $65.00
16 oz Rosenthal Meat Center-Prime Strip
$62.00
16 oz Rosenthal Meat Center-Prime Ribeye
$69.00
Rosenthal Meat Center-Prime Bone-In Tomahawk
MKT
16 oz Buffalo Ribeye
$120.00
16 oz Buffalo NY Strip
$90.00
Enhancements:
• Australian Lobster Tail - MKT • Shrimp - $12.00
Sauces:
• De Baca Steak Sauce - $5.00
• Chimichurri Sauce - $5.00
• Veal Demi-Glace - $5.00
• Peppercorn Au Poivre Sauce - $5.00
• Creamy Horseradish Sauce - $5.00
• Blue Cheese Mornay Sauce - $5.00
• Béarnaise Sauce - $5.00
• Chimichurri Sauce - $5.00
• Veal Demi-Glace - $5.00
• Peppercorn Au Poivre Sauce - $5.00
• Creamy Horseradish Sauce - $5.00
• Blue Cheese Mornay Sauce - $5.00
• Béarnaise Sauce - $5.00
Toppings:
• Oscar - $12.00
• Bleu Cheese - $6.00
• Compound Butter - $5.00
• Bleu Cheese - $6.00
• Compound Butter - $5.00
Accompaniments
Baby Carrots
$10.00
Asparagus
$12.00
Fried Brussel Sprouts
$12.00
Fire Roasted Cremini Mushrooms
$10.00
Parmesan Encrusted Roasted Tomato
$10.00
Macaroni & Cheese
$14.00
Chateau Mashed Potatoes
$10.00
Brown Butter Sweet Potato
$8.00
Baked Potato
$8.00
Potato Dauphinoise
$12.00
Desserts
Blueberry Bread Pudding (W, D, E)
$16.00
White Chocolate, blueberry confiture, vanilla ice cream.
Maple Crème Brulée (W, D, E)
$16.00
candied pecans, whipped cream, dark chocolate
Chocolate Mousse Cake (W, D, E)
$18.00
chocolate sponge, dark chocolate mousse, raspberry coulis
Frieda’s Flourless Chocolate Cake (TN, D, E)
$14.00
hazelnuts, vanilla bean chantilly, berry confiture
Carrot Cake (D, E, W, TN)
$16.00
spiced carrot sponge, toasted pecans, cream cheese mousse
Strawberry Bread Pudding
$16.00
Brioche, strawberry confiture, white chocolate, vanilla ice cream
Salads
(Choose One)
De Baca House Salad
$8.00
Spring, Fried Yucca Root, Ripe Pear Tomatoes, Truffled Herb-Garden Vinaigrette
Caesar Salad
$8.00
Hearts of Romaine, Parmesan, Herb Crutons, & Caesar Dressing
Wedge Salad
$10.00
Iceberg Lettuce, Red Onion, Bacon, Marinated Pear Tomato, Maytag Bleu Cheese Crumble, Maytag Bleu Cheese Dressing
Entrees
(Choose Three Options)
Scottish Salmon
$44.00
8 oz Scottish Salmon, Chateau Mashed Potatoes, Jumbo Asparagus, Béarnaise Sauce
Chilean Sea Bass
$65.00
8 oz Line-Caught Fresh Sea Bass, Jumbo Asparagus, Baby Carrots, Dauphinoise, Sweet Potato Beurre Blanc
Chicken Cordon Bleu
$40.00
Prosciutto, Maytag Blue Cheese, Spinach stuffed 10oz Chicken Breast, Chateau Mashed Potato, Asparagus, Baby Carrot, Blue Cheese Mornay Sauce
New York Strip
$39.00
10 oz Prime New York Strip Steak, French Fries, Jumbo Asparagus